Food at Wharepuke Menu 2017

Food to Start

Homemade vegetable spring rolls, sweet and sour dipping sauce…… VP – 14

Bread, local olive oil and dips…… V – 16

Crispy local Halloumi, roasted beetroot, and orange salad, micro herbs VGF – 20

Clevedon valley buffalo mozzarella, local tomato and micro herb salad, basil and macadamia pesto – 22 VGF

Tom yum with prawns or fresh fish SGF – 22

House smoked duck salad, crispy noodles, Asian slaw, soy, sesame, chilli dressing – 24

Warm salad of Hawke’s Bay lamb with a cashew Nham Jim dressing…… GF – 24

Grilled Jumbo Australian Prawn, chilli sambal, micro herbs SGF – 24

Food to Follow

Fresh pasta, basil pesto, sun-dried tomato, cream parmesan V – 32

Baked eggplant Gado Gado, peanut sauce, steamed greens, rice GFVP – 34

Free range chicken red peanut curry, basil, steamed Jasmine rice GFP- 35

Spiced Hawke’s bay lamb loin, eggplant cheesecake, Hummus, Tatziki GF -38

Free range crispy pork belly, kumara mash, broccoli, soy ginger dressing – 38

Green Thai curry of fresh market fish and prawns, zucchini, eggplant, coriander GFS – 38

Market fish, changes daily, please enquire – 40

Aged Angus fillet, Rosemary roasted potatoes, market greens, Paris butter, Jus GF – 42

Please check our specials board for daily specials

Sides

Chunky fries with Aioli – 7

Jasmine rice – 6

Garlic bread – 8

Pandora bread and local olive oil – 8

Mixed salad, micro greens sherry vinegar, local olive oil – 9

Steamed fresh market vegetables – 9

Please inform your waitstaff if you have any allergies before ordering

V = Vegetarian | P = Peanuts | GF = Gluten Free | S = Shrimp

Desserts

Award winning kaffir lime and lemongrass Panna cotta with Black Doris plums…… GF – 12

Lemon posset, shortbread, fresh berries – 14

Baileys and chocolate cheesecake – 14

Belgian baked chocolate pot, cream & macadamia 14 biscotti (please allow 15 minutes for cooking) – 14

Kohu Road and Home made ice creams and sorbets…… GF (per scoop) – 7

Affogato, Vanilla Bean ice cream. Biscotti, espresso – 12

add shot of liqueur (Baileys, Kahlua, Cointreau, plus more available 30 mls) – 8

Chocolate Affogato, dark chocolate ice cream, Biscotti, Espresso and a shot of Rosie Rabbit orange liqueur – 20

(Artisian spirit from the Southern Alps Nz)

Wharepuke Cheese selection:

Choose from a selection of local and imported cheeses, served with bread, lavash, fruit paste, fresh fruit.

1 cheese – 14

2 cheeses – 18

3 cheeses – 22

Ports available, please ask: Ruby, Tawny, 10 year old frm 10

Dessert Wines

Alpha Domus Late Harvest Semillon 2010 Hawkes Bay – 9.50G – 35 BT

Clearview Sea Red Hawke’s Bay – 11.50G – 52BT

After Your Meal

Liqueur coffees : 30 mls of your favourite liqueur with espresso and cream

Irish whiskey, Scotch, Baileys, Frangelico, Amaretto, Sambucca, Cointreau, Tia Maria, Kahlua, Brandy – 14

Cointreau hot chocolate – 14

Sovrano Limocello, Grappa, Single Malt from – 10

Choose from our range of Organico Coffee or Tea Leaf Teas

A variety of cocktails and liqueurs are available. Please ask our waitstaff

Please inform your waitstaff if you have any allergies before ordering

V = Vegetarian | P = Peanuts | GF = Gluten Free

TEA TOTAL LEAF TEA (Sniffing jars available at counter)

Teapot per person Special Breakfast, Earl Grey Special, Moroccan Mint, Energizer, Mango Star, Chinese Jasmine, Grapefruit & Bitter Lemon Japanese Sencha (green), Feng Shui (green) – 4

Chamomile flower tea 4 – 4

TEAPOT FOR THREE – 8

Japanese Sencho (Green Tea) – Energizer – Moroccan Mint

Mango Star – Chinese Jasmine – Earl Grey Special

Special Breakfast – Grapefruit & Bitter Lemon – Feng Shui Green Tea

Wharepuke grown Lemon Myrtle and Ginger Tea – 5

Wharepuke grown Fresh Lemongrass/Ginger Tea – 5

and tea of the day.

COFFEE Organico Fairtrade – certified organic

Long Black, Espresso, Macchiato, Americano – 3

Flat White, Cappuccino – 4

Latte, Mochachino, large Flat White, Vienna 4.5

Mug of coffee – 5

Bowl Latte – 6

Extra shot, decaf, Monin syrup (additional) – add .50c

Soy – add .60

Fluffy – 1.5

Hot Chocolate – 4.5

Chai latte (Hakanoa spicy or sweet or Monin chai) 4.5

Affogato: Espresso, Homemade Icecream and Biscotti – 12

Irish Coffee: Whiskey, Organico Coffee, Cream – 14

Baileys Coffee: Baileys Irish Cream, Organico Espresso Coffee, Cream – 14

Frangelico Coffee: Frangelico, Organico Espresso Coffee, Cream – 14

Cointreau Hot Chocolate: Cointreau, Topped with Hot Chocolate – 14

Sovrano Limoncello and other Liqueurs (30 mls)

More liqueurs available please ask our waitstaff…

200gm bags of freshly ground coffee beans, in filter/plunger or espresso style – 12.5

200gm bag of whole coffee beans – 12.5

COFFEE WITH A CONSCIENCE

Non alcoholic Refreshers

Marty’s Organic Orange Juice – 7

Wharepuke Tropical Mocktail; Orange juice,pineapple, mango, raspberry – 7

Lemonade or soda, lime, bitters – 5.5

Tomato, pineapple, mango juice – 5

Sprite, Coca Cola, Diet Coke, Ginger Ale, Soda, Tonic – 4.5

Rawhiti lemon, honey & ginger syrup with soda – 5.5

Karma Cola Soft Drinks

Gingerella, Karma Cola, Blood Orange, Lemmy Lemonade, Red Grapefruit, Pear & Ginger, Blackcurrant, Apple & Feijoa – 5

Almighty Juices

Carrot orange tumeric, Apple, Beetroot, blackcurrant & ginger, Orange & Apple – 5

Coaqua Coconut Water – 5

Aotea Native Tonics

Horopito – Chill and de-stress Teatree – focus & clear the head – 5

Wharepuke Mango Star Iced Tea – 5

Bottled Waters

San Pellegrino sparkling mineral water (750mls) – 9

Otariki Reserve Artesian (Whakatane)

Otariki Reserve Artesian Still 750 mls – 8

Otariki Reserve Artesian Sparkling 300 mls – 4.5

Otariki Reserve Artesian Sparkling 750 mls – 9

Blended and Iced Drinks 7.5

Mango Lassie: mango, yoghurt, grated nutmeg, Plum Smoothie: plums, milk, yoghurt, honey Iced Chocolate, espresso or mocha: with milk, icecream and whipped cream

Ginger Beers

Hakanoa Lime and Chilli Ginger Beer 340 mls – 6

New Zealand Craft Beers all – 10

Sawmill Pilsner 4.8% 330mls (Leigh)

Sawmill IPA 5.8% 330mls (Leigh)

Epic Lager 5% 330 mls (Auckland)

McCleod’s Longboarder Lager 5% (Waipu)

Hallertau #4 Schwarzbier 5.1% 330 mls (Auckland)

Tuatara Bavarian Hefe Wheat Beer 5%

Other Beers all – 8

Macs Gold, Moa Lager, Heineken, Corona, Singha

Lighter Beers

Hallertau #6 Session Pale Ale 3.8%

Amstel Light 2.5%

DB Export Citrus 2%

Cider

Moa Apple Cider 4% – 8

Verano Cider 4.5% (Spain) – 9.5

Spirits 30mls all – 10

Gin, rum, vodka, whiskey, bourbon and more …

Tell us how you like your drink.

Mount Gay Rum – 10

Glenfiddich Single Malt – 10

Pimms No.1 – 12

Campari and Soda or fresh orange juice – 10

Kir Royale (Bubbles with French Cassis)

Cocktail of the Evening – 14/16

Something to drink after your meal from 10

Liqueurs:

Drambuie, Kahlua, Frangelico, Galliano, Cointreau, Grand Marnier, Amaretto, Tia Maria, Baileys and more

Grappa, Sovrano, Limoncello

Ports:

Ruby, Tawny, 10 yr old Remy Martin

Cardrona Distillery – Artisan spirits from the Southern Alps – 12

Award winning Gin

Rose Rabbit Orange Liqueur

The Reid – Single Malt Vodka

HOT DRINKS

Coffee Organico (Fairtrade and certified organic)

Long Black, Espresso, Macchiato – 3

Flat White, Cappuccino – 4

Latte, Mocha, Hot Chocolate – 4.5

Chai latte (spicy or sweet) – 4.5

Mug of coffee – 5

Bowl Latte – 6

Extra shot, decaf, Monin Syrup – add .5

Soy – add .6

Fluffy – 1.5

Hot Chocolate – 4.5

Chai latte (Hakanoa spicy or sweet or Monin chai syrup) – 4.5

Tea Total Leaf Teas

Teapot per person – 4

Special Breakfast, Earl Grey Special, Moroccan Mint, Energizer, Mango Star, Chinese Jasmine, Grapefruit & Bitter Lemon, Japanese Sencha (green), Feng Shui (green)

Chamomile flower tea

Wharepuke Fresh Herbal Teas – 5

Teapot per person, with honey and lemon on the side

Lemon Myrtle leaf and fresh ginger

Lemongrass and fresh ginger

Affogato

Espresso, Vanilla Bean Ice Cream and homemade Biscotti – 12

Add a shot of liqueur on the side – 8

Liqueur Coffees all – 14

Please ask our friendly wait-staff what we have

30 mls of your favourite liqueur topped with espresso and whipped cream served with a chocolate truffle

Cointreau Hot Chocolate – 14

Organico Coffee Beans to go – 12.5

200 gm bags of whole beans or ground for plunger or espresso

Coffee with a conscience

Last orders for alcohol are 9.45 pm

VIEW OUR FULL DRINKS AND WINE LIST HERE

Food to go

Available for pick up between 5pm and 6.45.

Please phone orders through early, 20 – 30 minutes required for cooking.

All dishes are medium spiced, extra chillies available upon request

Entrees

Vegetable spring rolls with a sweet and sour dipping sauce (3 pc)……P – 10

Free range chicken satay, peanut dipping sauce (3pc)……P – 10

Tom yum with Tiger prawns or fresh fish……GF – 16

Tom yum with free range chicken……GF – 16

Tom ka gai, chicken coconut and galangal soup……GF – 16

Jasmine rice – 5

Steamed Market greens – 7

Mains

Thai green free range chicken curry, coriander, and basil, Jasmine Rice……GF – 28

Thai green curry, Tofu and vegetable, coriander and basil, Jasmine Rice……GF – 28

Green fish and prawn curry, Jasmine rice…… S GF – 30

Thai red peanut chicken curry, basil, crispy shallots, Jasmine rice……GF – 28

Thai Angus beef stir fry, spring vegetables, soy, chilli sauce – 28

Crispy free range pork belly, kumara mash, steamed broccoli, ginger, soy – 32

Fresh Market Fish of the Day (please enquire) – 34

V = Vegetarian | P = Peanuts | GF = Gluten Free S = Shrimp